Strawberry that heart shaped appearance
reminiscent of beautiful sentiment in the world, gradually red, to give
unlimited comfortable pleasure, sweet and delicious taste, people frequently patronize,
haunting. So lovely fruit we recommend to female friends and not only is it
good looks, but because of abundant nutrition content of strawberry.
1.Strawberry iron rich multiple on the
nutritional value of strawberry, nutritionists have done a lot of explanation.
Strawberry as plant food I want to emphasize, a prominent "iron"
effect. This is the ordinary vegetables, fruit and to achieve. In every 100
grams of strawberry contains about 2 grams of iron, 500 grams of strawberry
provide iron can reach adult daily requirement of the half, iron content
visible strawberry is indeed very high.
2.The amount of iron needed women than men
we put strawberry key recommendation is for women, because from the beginning
of puberty in boys and girls of the nutrients necessary to a relatively large
difference, in all of the nutrients, or boys and girls as recommended intake,
or high intake of boys than girls (for example: zinc, vitamin A, vitamin B1,
B2, niacin), only the intake of iron is higher than that of bag manufacturer boy girl. This difference
from 11 to 12 years old start, after 18 years of adulthood, until 50 years old
female menstruation is over, lasted for nearly 40 years. And when women become
pregnant, iron is also throughout the pregnancy to be the focus of
supplementary nutrients, how important visible iron to the women's life!
3.Strawberry with conversion factor of iron
in nature but iron in food is not widespread, such as dairy products, animal
food in the egg are "iron poor" food. And plant food iron and is
often not easy to be absorbed by human body "ferric", need in the
gastric acid, vitamin C and organic acids help into "two valent iron"
was easily absorbed by the body. The content of vitamin C in strawberry is very
high, watermelon, grapes, than apple, pear is about ten times higher, and
higher than that of most citrus. A variety of organic acids and also contains a
strawberry, such as citric acid, malic acid and etc.. These organic acids can
stimulate the secretion of gastric juice, as a result, vitamin C, organic acid,
hydrochloric acid in gastric juice three pronged, comprehensively promote plant
absorption of iron.
Many plant foods also contain iron, such as
spinach, black fungus, seaweed, black rice, brown sugar, but they are not so
their strawberry has sufficient "transforming factor", so that we say
strawberry is plant food bag factory
rare iron supplements jiapin.
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