Summer Should Be How To Eat Watermelon

Summer, this "seems to be green, and taste is red, spit it is black" refreshing watermelon became one of the "hot demand."

Recently, the Internet two about watermelon is popular microblogging forward, the first called "clever cut seedless watermelon flesh", by aligning the knife parts, there will be seed seedless watermelon cut out the meat, this cut melon France also known as "filial cut method" or "excellent Yaqie Law", first let the elderly and children to eat more safe and convenient, the second is home to the guests can comfortably elegant "eat watermelon do not spit watermelon seeds."

Why is this method so wonderful? It has experience in the old melon Watermelon, said the cut out "no watermelon" tips has some truth, but it must have prerequisites: To ensure that flat spherical melon round, you must also look Zhou Zheng. If the rind is completely the same color Black Beauty, rind texture rather ambiguous special Xiaofeng and other varieties, the approach is clearly aligned with cut lines will not work. Well, even on the microblogging a music bar, are interested can play with.

 Another line of "small navel, curly vine, dark pattern" three-point pick melons graphic microblogging also been rumors. This fruit stall said, do not touch. Ripe watermelon different shapes, oval, marquise, spherical and round, and sizes. Wuhan market more early spring Hongyu, Kirin melon, sugar melon mostly from Guangdong, Guangxi, Hubei, Jingxin melon and more from local.

There are many varieties of watermelon, watermelon with Tianjin Jin no, there is an explosion crisp melon rind particular, there is water water melon Trinidad and Tobago, as well as the small size of Phoenix melon. In fact, the nutritional value of different varieties of watermelon rather, there is heat relieving effect of fire, and let the face drinking watermelon juice, water and tender would yo!

Summer, many of my friends like to eat the watermelon ice, but it can be put in the refrigerator in the end how long? In this regard, the recent Jiangxi Science and Technology Normal University Microbiology Laboratory conducted an experiment to determine the watermelon refrigerated at different times the number of bacteria on the surface after the final result: watermelon in the refrigerator is best not more than 12 hours, the longest do not more than 24 hours.

Watermelon in the refrigerator, not into a safe, its surface will still breed bacteria. This is because, in the process will cut watermelon on bacterial contamination, refrigeration can inhibit microbial growth, and can not freeze to death germs. Watermelon is rich plus glucose, fructose and other nutrients, growth and reproduction of bacteria will provide the necessary raw materials. These bacteria often cause people to food poisoning, causing diarrhea.

In addition, the plastic wrap is not a panacea, and sometimes there is air leakage into it and into the bacteria. Also note that in Cesi melon must pay in advance the watermelon, knives and chopping board clean, freshly sliced ​​watermelon best is to eat. Remind you yo, put out to eat watermelon in the fridge, you can first surface about 1 cm resection.

Some people say that this hot day, eat a sweet juicy bag factory watermelon, heart quiet a lot! With watermelon, summer is hotter it?